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Visit PFC

Guided Tours

  • June 20 (Tour & Tasting) – History of PFC
  • July 8 (Tour & Monday Market Stand) – PFC’s Sustainability Journey
  • August 1 (Tour & Tasting) – Food & Farmland Access
  • August 19 (Tour & Monday Market Stand) – Food as Medicine
Individual Farm Tours

Group Tours

For groups of 10-15 people

  • June 24 (Tour & Monday Market Stand) – History of PFC
  • July 18 (Tour & Lunch) – PFC’s Sustainability Journey
  • July 22 (Tour & Monday Market Stand) – Community Farm Story of Resettlement and Tradition
  • August 15 (Tour & Lunch) – Food as Medicine
Group Tours

Group Tours

For groups of 10-15 people

  • June 24 (Tour & Monday Market Stand) – History of PFC
  • July 18 (Tour & Lunch) – PFC’s Sustainability Journey
  • July 22 (Tour & Monday Market Stand) – Community Farm Story of Resettlement and Tradition
  • August 15 (Tour & Lunch) – Food as Medicine
Group Tours

Market Stand at the Farm

PFC’s on-farm market stand, located at 5701 Burton Road in Orchard Park, offers the wider community surrounding the farm the opportunity to shop an assortment of fresh African, Asian, and American vegetables and fresh-cut flowers weekly from late June through October. The market runs from 3:00 PM-7:00 PM every Monday!

PFC Farmers Market

The PFC Farmers Market is driven by our farmers to meet the needs of their communities in their communities.

The market is located at the M&T Bank parking lot, 130 Grant Street, in the heart of Buffalo’s West Side, and operates from 10:00 AM to 2:00 PM on Saturdays from mid-June through October. At the market, customers can browse a wide range of seasonal produce, including unique, culturally important vegetables, from PFC’s diverse farming communities.

PFC Farmers Market

The PFC Farmers Market is driven by our farmers to meet the needs of their communities in their communities.

The market is located at the M&T Bank parking lot, 130 Grant Street, in the heart of Buffalo’s West Side, and operates from 10:00 AM to 2:00 PM on Saturdays from mid-June through October. At the market, customers can browse a wide range of seasonal produce, including unique, culturally important vegetables, from PFC’s diverse farming communities.